Distillato Invecchiato di Prugne - Vieille Prune 70cl - Astucciato - Etter

Etter

Plum distillate · 70 cl · 40.0% vol · Fruity, sweet, slightly spicy

-18%
Recommended price: $140.23
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Technical information
Producer Etter
Type Plum distillate
Aromatic profile Fruity, sweet, slightly spicy
Ingredients Plums
Format 70 cl
Gradation 40.0%
Type of cask Wooden barrel
Aging Aged
Distillation method Traditional pot still distillation
Color Light amber
Consumption At room temperature, as a digestif
The Vieille Prune by Etter is a fine distillate obtained from carefully selected plums, grown in the fertile lands of the Swiss Valais region, where the climate and soil give the fruits a unique character. The artisanal distillation process enhances the purity of the ripe plums, while aging in wooden barrels contributes to developing a soft and complex structure, enriched with delicate notes of vanilla and sweet spices.

On the nose, it presents intense and fruity aromas, balanced by hints of almond and a slightly toasted background. On the palate, it offers an enveloping experience, with a perfect balance between natural sweetness and light acidity, accompanied by a persistent and pleasantly spicy finish. Perfect for meditation, it pairs wonderfully with chocolate-based desserts or aged cheeses, enhancing every sip with its refined elegance.
Distillery

Etter

Distillery

Discover the spirits, production style and story of Etter.

Etter is a historic Swiss maison specialized in fruit eaux-de-vie (notably kirsch) and a broad range of spirits including whisky, rum, gin, grappa and liqueurs based on fruit brandy. It produces and bottles on site in Zug, working primarily with Swiss fruit.
fruit brandies kirsch (Zuger Kirsch) wood‑aged fruit brandies Swiss whisky (JOHNETT) craft gin anniversary rum (RUM1823) grappa in barrique fruit liqueurs
Country Switzerland
Region Canton of Zug
Founded 1870

Distillation

Artisanal distillation with natural fermentation of fruit masses; sensory selection of distillation fractions (heads/heart/tails) to achieve aromatic purity and intensity; processes concentrated on site at the Zug facility.

Ageing

Variable maturation depending on the product; 'Vieille' versions are aged for months or years in wood (e.g., barrique) to harmonize and soften the character of the fruit spirits.

Raw materials

fruit (cherries, Williams pears, plums, raspberries, oranges) pomace

Representative products

Cherry Distillate 70cl - Etter Aged Orange Distillate - Vieille Orange 70cl - Etter Aged Cherry Distillate - Vieille Kirsch 70cl - Etter Aged Pear Distillate - Vieille Poire 70cl - Etter Aged Plum Distillate - Vieille Prune 70cl - Etter Raspberry Distillate 70cl - Etter Pere Williams Distillate 70cl - Etter

Official Awards

Expert Prize Description Vintage