Elisir Prugna Baby 10cl - Confezione da 12 Mignon - Poli

Poli

Liquor 120 cl 40.0% vol Sweet, fruity, ripe plum

$121.30−29%($101.08/ℓ)
Recommended price: $170.19

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Poli
Type
Liquor
Format
120 cl
Gradation
40.0%
Aromatic profile
Sweet, fruity, ripe plum
Ingredients
Plum, alcohol, sugar, water
Color
Amber
Consumption
Digestif, serve cold or with ice
AI

The Bottle of Italy Sommelier

Advice to help you choose and enjoy it at its best.

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More questions

Concentrated and inviting, the Plum Elixir in miniature format clearly presents ripe plum on the nose, with notes of stewed fruit and a slightly spicy undertone. On the palate it reveals a well-measured sweetness, supported by an alcoholic caress that prevents heaviness; the texture is soft, round and enveloping, with a pleasant persistence that leaves a fruity return and a hint of final dryness. The clean sip and the balance between sugar and alcohol make it suitable both as an after-dinner drink and as an ingredient for low-alcohol cocktails.

The 10 cl size, offered in a pack of 12 miniatures, makes it practical for tastings, gift baskets, or for serving in small portions during a tasting. It pairs well with dry pastries, fruit tarts, dark chocolate and soft cheeses, or it can be poured over vanilla ice cream for a warm–cold contrast. Serve chilled or at room temperature, in small glasses to appreciate its concentration and the elegance of the sip.

Distillery

Poli Distillerie

VenetoItalySince 1898

Italian artisanal producer mainly specialized in grappa, with an extended range including gin, whisky, amari, vermouth and liqueurs. Family-run company based in Schiavon (VI) with a Grappa Museum in Bassano del Grappa.
  • Family company founded in 1898 by Giobatta Poli.
  • Poli Grappa Museum with locations in Bassano del Grappa and Schiavon, a centre for promoting grappa culture.
  • Historic artisanal production (water-bath discontinuous stills) complemented by innovative technologies such as the Crysopea still for gin.
  • Wide range including grappa, wine distillates, gin, whisky, amari, vermouth and traditional elixirs.

Specialities

  • artisanal grappa
  • aged and barrique-aged grappa
  • Venetian amari and herbal liqueurs
  • Italian gin (Marconi)
  • aged Italian whisky
  • Venetian vermouth and aperitifs
  • traditional liqueurs (elixirs, creams)
  • Poli Grappa Museum / company heritage
The story
Poli Distillerie was founded in 1898 in Schiavon (Vicenza) when Giobatta Poli began distilling. The company has remained family-run for generations and developed a dual focus: artisanal production of spirits and the promotion of grappa culture through the Poli Grappa Museum, with sites in Bassano del Grappa and Schiavon. Over time the range was expanded to include gin, whisky, liqueurs and vermouth while preserving traditional methods alongside production innovations.
Distillation
Artisanal distillation with discontinuous water-bath stills (copper boilers) for grappas and distillates; a vacuum water-bath still (Crysopea) is used for some gin references.
Ageing
Aging in casks/barrique; specific examples include whisky aged in white oak casks for 5 years (e.g. Conclave) and products using barrique/solera systems for some aged grappas.
Raw materials
  • vinacce (pomace) for grappa
  • grapes for wine distillates/brandy
  • malted barley for whisky
  • juniper berries and botanicals for gin
  • medicinal plants, herbs and flowers for amari and liqueurs
Representative products
  • Vaca Mora - Amaro Veneto
  • Airone Rosso - Aperitivo Veneto
  • Marconi Gin (Marconi 42 / 44 / 46)
  • Conclave - Whisky (invecchiamento 5 anni)
  • Arzente (distillato da vino)
  • Bassano Classica (grappa)
  • Elisir Sambuca
  • Poli Barrique - Solera di Famiglia