Abbazia Novacella

Gewürztraminer Alto Adige DOC - Abbazia Novacella 2023

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Format: 75 cl

-18%


Recommended price: $28.72
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Technical information
Producer Abbazia Novacella
Name Gewürztraminer Alto Adige DOC
Variety Gewürztraminer
Vintage 2023
Gradation 14.0%
Format 75 cl
Aromatic profile Intense aromas of rose, lychee, spices
Vinification method Controlled temperature fermentation
Region Trentino-Alto Adige
Production area Alto Adige
Country Italy
Type Aromatic white wine
Aging 6 months in steel
Color Intense straw yellow
Serving temperature 10-12°C
Recommended consumption Within 3-5 years
Pairing Spicy dishes, aged cheeses, Asian cuisine
The Gewürztraminer Alto Adige DOC - Abbazia Novacella represents one of the most elegant and aromatic expressions of this native grape variety, cultivated in the picturesque Dolomite territory. The cool microclimate, combined with well-drained and mineral-rich soils, imparts a deep and refined complexity to this wine.

In the glass, it shows an intense golden yellow color, accompanied by an enveloping bouquet of roses, lychee, oriental spices, and a delicate hint of tropical fruit. On the palate, it displays a balanced structure, with a fresh acidity that enhances its persistence and a slight spicy finish. The aging method, often in steel or large barrels, preserves the aromatic purity typical of Gewürztraminer.

Perfect as a companion to spicy dishes, aged cheeses, or Asian cuisine, it is a wine that stands out for elegance and character, highlighting the extraordinary wine-growing vocation of Alto Adige.
The winery

Abbazia Novacella – Winery in Alto Adige (Valle Isarco)

Discover the story and wines of Abbazia Novacella.

Historic monastic winery of Novacella Abbey, located in the Isarco Valley near Bressanone, particularly renowned for its high‑altitude white wines and its centuries‑old winemaking tradition. (https://www.kloster-neustift.it/it/)
Region: Alto Adige (Valle Isarco)
Country: Italia
Founded: 1142
Grapes: Sylvaner, Müller-Thurgau, Kerner, Grüner Veltliner, Pinot Grigio, Riesling, Gewürztraminer, Sauvignon Blanc, Schiava (Vernatsch), Pinot Nero (Pinot Noir), Lagrein, Moscato Rosa
The abbey’s documented foundation dates back to 1142; the winery has been active for centuries. A strong focus on high-altitude white wines typical of the Valle Isarco. The production lines include the Classica range and the Praepositus excellence line. On-site wine shop and online store associated with the Abbey; visits and tastings available. Indigenous and international grape varieties cultivated in the area's vineyards and on associated estates.
Winery history
The winemaking presence of the Abbazia di Novacella is documented since the Middle Ages; the monastic complex was founded in 1142, and for centuries the canons have cultivated and vinified grapes in the Isarco Valley, developing a production tied to their religious vocation, local culture and economy.
Production philosophy
The winery blends monastic tradition with modern practices: showcasing the region and alpine terroir, prioritizing quality over quantity, and careful winemaking to preserve the wines' freshness, minerality and longevity.
Terroir and vineyards
Production is rooted in the Valle Isarco in the municipality of Varna/Novacella, with high-altitude vineyards characterized by pronounced diurnal temperature swings and glacial and moraine-derived soils that favor aromatic, mineral white wines.
Awards and recognitions
The winery and individual wines of the Praepositus line have received national and international recognition. Sensory evaluations and specific awards are documented in public sources.

Official Awards

Expert Prize Description Vintage