Abbazia Novacella

Müller Thurgau Alto Adige DOC - Abbazia Novacella 2023

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Format: 75 cl

-21%


Recommended price: $24.60
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Technical information
Producer Abbazia Novacella
Name Alto Adige DOC
Variety Müller Thurgau
Vintage 2023
Gradation 12.5%
Format 75 cl
Aromatic profile Fresh, floral, fruity
Vinification method Controlled temperature fermentation
Region Trentino-Alto Adige
Production area Alto Adige
Country Italy
Type White wine
Aging 6 months in steel tanks
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Appetizers, fish, light dishes

The Müller Thurgau Alto Adige DOC produced by the Abbazia di Novacella is a fine example of how the territory profoundly influences the characteristics of a wine. This wine is produced in the alpine valleys of Trentino-Alto Adige, a region known for its optimal exposure and cool climate that gives the Müller Thurgau unique characteristics in terms of freshness and aromaticity.

Pale straw yellow in color with slight green reflections, it offers a delicate but intensely aromatic bouquet on the nose, with notes of wildflowers, white peach, and subtle hints of exotic spices. On the palate, it stands out for its liveliness and harmony, with a perfect balance between acidity and body, resulting in a fresh and slightly mineral wine.

This wine pairs beautifully with delicate fish dishes, seafood, or as an aperitif. It is also an excellent choice to accompany fresh cheeses and light vegetarian dishes. Its freshness and delicacy make it an extremely versatile wine, highly appreciated by connoisseurs.


The winery

Abbazia Novacella – Winery in Alto Adige (Valle Isarco)

Discover the story and wines of Abbazia Novacella.

Historic monastic winery of Novacella Abbey, located in the Isarco Valley near Bressanone, particularly renowned for its high‑altitude white wines and its centuries‑old winemaking tradition. (https://www.kloster-neustift.it/it/)
Region: Alto Adige (Valle Isarco)
Country: Italia
Founded: 1142
Grapes: Sylvaner, Müller-Thurgau, Kerner, Grüner Veltliner, Pinot Grigio, Riesling, Gewürztraminer, Sauvignon Blanc, Schiava (Vernatsch), Pinot Nero (Pinot Noir), Lagrein, Moscato Rosa
The abbey’s documented foundation dates back to 1142; the winery has been active for centuries. A strong focus on high-altitude white wines typical of the Valle Isarco. The production lines include the Classica range and the Praepositus excellence line. On-site wine shop and online store associated with the Abbey; visits and tastings available. Indigenous and international grape varieties cultivated in the area's vineyards and on associated estates.
Winery history
The winemaking presence of the Abbazia di Novacella is documented since the Middle Ages; the monastic complex was founded in 1142, and for centuries the canons have cultivated and vinified grapes in the Isarco Valley, developing a production tied to their religious vocation, local culture and economy.
Production philosophy
The winery blends monastic tradition with modern practices: showcasing the region and alpine terroir, prioritizing quality over quantity, and careful winemaking to preserve the wines' freshness, minerality and longevity.
Terroir and vineyards
Production is rooted in the Valle Isarco in the municipality of Varna/Novacella, with high-altitude vineyards characterized by pronounced diurnal temperature swings and glacial and moraine-derived soils that favor aromatic, mineral white wines.
Awards and recognitions
The winery and individual wines of the Praepositus line have received national and international recognition. Sensory evaluations and specific awards are documented in public sources.

Official Awards

Expert Prize Description Vintage