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| Montebello | |
| Armagnac | |
| Fruity, spicy, vanilla, wood | |
| Grape | |
| 70 cl | |
| 42.0% | |
| Francia | |
| French oak | |
| 6 years | |
| 1 or 2 | |
| Amber | |
| At room temperature, neat or with ice |
The color of this rum is a deep amber, which anticipates rich notes of caramel, vanilla, and a light trace of spices such as nutmeg and a slight touch of wood smoke on the nose. On the palate, Montebello Vieux 6 Years is smooth yet complex. The vanilla blends with hints of ripe fruit, mainly plum and banana, all underpinned by a pleasant warm and enveloping sensation inherited from the long aging period in wood.
This rum stands out for its versatility, being ideal both for sipping neat, to appreciate all its aromatic nuances, and as a base for refined and complex cocktails that require a high-quality distillate.
In conclusion, Montebello Vieux 6 Years is an excellent choice for rum lovers seeking a drink with character and depth, capable of offering a rich and fully satisfying taste experience.
Montebello
Discover the spirits, production style and story of Montebello.
Distillation
Column distillation for the agricole expressions (column still).
Ageing
Aging in oak barrels (ex‑Bourbon and ex‑Cognac); some expressions are offered as 'brut de fût' (bottled at cask/barrel strength). Barrels are sometimes placed in metal containers to enhance aromatic extraction in a tropical climate, following local practices.