Ribolla Gialla IGT - Bag in Box - 5 litri - Berto&Fiorella

Berto&Fiorella

Ribolla Gialla · I.G.T. Venezia Giulia · 500 cl

-14%
Recommended price: $36.47
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Technical information
Producer Berto&Fiorella
Name I.G.T. Venezia Giulia
Variety Ribolla Gialla
Gradation 12.0%
Format 500 cl
Aromatic profile White flowers, apple, pear, lime, citrus notes, slightly balsamic
Vinification method Delicate destemming; gentle pressing; must clarification; stainless-steel fermentation
Region Friuli-Venezia Giulia
Production area Venezia Giulia (Precenicco, UD)
Country Italy
Type Still white wine
Aging Aged on lees in stainless steel for 3 months
Type of cask Stainless-steel containers
Color Straw yellow with delicate green hues
Serving temperature 12-14° C
Pairing Aperitif; battered vegetables; casseroles; flavourful cheeses; fish
The Ribolla Gialla IGT in a 5-litre Bag-in-Box from Berto&Fiorella offers an easy-drinking white wine designed for everyday use and informal occasions. In the glass it shows a clear, bright profile: there is a fresh, sapid base that may suggest citrus, green apple and light floral notes, with a lean body and discreet persistence. The attack is direct, the drinking experience smooth and suitable for sharing without enological pretensions.

Ideal for those seeking practicality without abandoning a certain quality, the Bag-in-Box format ensures simple handling and more stable preservation compared with an opened bottle. The 5-litre size is practical for events or venues that need an easily sourced product, keeping costs contained and reducing the number of bottles to manage. It pairs with light fish dishes, salads, starters and everyday cooking, and is best served chilled. Suitable for informal settings, house parties or quick-service catering that require a fragrant, convenient white wine.
The winery

Berto & Fiorella Baccichetto – Winery in Friuli Venezia Giulia

Discover the story and wines of Berto & Fiorella Baccichetto.

Family-owned winery based in Precenicco (UD), operating since 1966; produces expressive wines from the Friuli Latisana area. ([bertoefiorellabaccichetto.it](https://www.bertoefiorellabaccichetto.it/vini/?utm_source=openai))
Region: Friuli Venezia Giulia
Country: Italy
Winery history
The Baccichetto family settled in Precenicco in 1966 (Umberto and Fiorella) and started the family winemaking business. ([bertoefiorellabaccichetto.it](https://www.bertoefiorellabaccichetto.it/vini/?utm_source=openai))
Production philosophy
Combines tradition and modern techniques to express the terroir: controlled fermentations, aging in steel/wood and attention to low-impact practices (SQNPI certification). ([bertoefiorellabaccichetto.it](https://www.bertoefiorellabaccichetto.it/vini/il-territorio/))
Terroir and vineyards
Estate and vineyards located on the strip facing the Adriatic Sea, in the DOC Friuli Latisana area; sandy‑clay soils suited to local viticulture. ([bertoefiorellabaccichetto.it](https://www.bertoefiorellabaccichetto.it/vini/il-territorio/))

Official Awards

Expert Prize Description Vintage