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Bigi |
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Umbria IGT |
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Sangiovese |
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2024 |
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13.0% |
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75 cl |
| Red fruits, spices, herbal notes | |
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Fermentation in steel at controlled temperature |
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Umbria |
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Italy |
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Red wine |
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A few months in steel or wood |
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Steel |
| Ruby red | |
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16-18°C |
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Within 3-5 years |
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Red meats, roasts, aged cheeses |
It’s a Sangiovese that aims for substance: immediate but with character, suitable for everyday dining and traditional preparations. It pairs easily with tomato pasta, grilled meats and semi-aged cheeses; it also works well with mushroom dishes or pizza. Serve slightly chilled to enhance its liveliness, and opening it a few minutes beforehand helps its expressiveness. A straightforward, honest wine with pleasant drinkability.
Casa Vinicola Luigi Bigi (Bigi) – Winery in Umbria
Discover the story and wines of Casa Vinicola Luigi Bigi (Bigi).