Vermouth Verney La Valdotaine 100cl

La Valdotaine

Format: 100 cl

-32%


Recommended price: $65.33
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer La Valdotaine
Type Vermouth
Aromatic profile Herbaceous, spicy, bittersweet
Ingredients Wine, aromatic herbs, spices, alcohol
Format 100 cl
Gradation 16.5%
Color Amber red
Consumption Aperitif, cocktail
Verney Vermouth by La Valdotaine is a remarkable expression of Italian artisanal savoir-faire in the world of aperitifs, crafted in the heart of the Aosta Valley Alps. It comes in a 1-liter bottle that stands out for its elegance.

Verney Vermouth uses carefully selected white wines as its base, to which subtle infusions of aromatic herbs, spices, and locally handpicked plants are added. Among these, we find gentian, thistle, and chamomile, harvested in the Alpine valleys, which impart a uniquely fresh and vibrant taste to this vermouth.

With its bright golden color and the delicate scent of Alpine herbs, Verney Vermouth envelops the palate with a perfect balance of sweetness and bitterness, a pleasure to be enjoyed either neat with ice or as the main ingredient in classic cocktails such as the Negroni or Manhattan.

Ideal as an aperitif, this vermouth enhances any moment of conviviality, transporting those who taste it to the pure mountain atmospheres of the Aosta Valley. It is also an excellent choice for mixology enthusiasts who wish to add a touch of Italian class and tradition to their cocktails.
Distillery

La Valdotaine

Distillery

Discover the spirits, production style and story of La Valdotaine.

La Valdôtaine is a mountain distillery in the Aosta Valley (Saint-Marcel) active since 1947, specialized in single-varietal grappa, liqueurs and distilled spirits based on alpine herbs, genepì, alpine gin and farro vodka, produced in small batches using copper stills and local spring waters.
mountain distillery single-varietal grappa Genepì from the Aosta Valley Alpine gin craft bitters and amari farro vodka Alpine vermouth herbal and mountain-fruit liqueurs
Country Italy
Region Aosta Valley
Founded 1947

Distillation

Steam distillation in small single-charge copper stills (discontinuous) with use of a vacuum water-bath still for reduced-temperature distillations; separation of heads, heart and tails with slow collection of the distillate.

Ageing

Some grappas are aged in barrique (barrique-matured grappas available in multiple types); other distillates are kept in hermetic containers for stabilization.

Raw materials

grape pomace (vinaccia) for grappa spring waters (Acqueverdi) farro (for Eyva Vodka) alpine herbs and juniper berries (for gin and liqueurs / genepì)

Representative products

Amaro Dente di Leone Amaro con Whiskey "Dente di Leone" Gin delle Alpi "Acqueverdi" Genepy Extra della Valle d'Aosta Verney Vermouth delle Alpi Eyva Vodka al Farro di Montagna Single-varietal grappas (e.g. Priè Blanc, Moscato / Valdostan single-varietals) Artisan bitter / aperitif

Official Awards

Expert Prize Description Vintage