Winery

Winery Bisol

Discover the story, territory and wines of Bisol.

Historic winery in Santo Stefano di Valdobbiadene (TV) specializing in Prosecco Superiore D.O.C.G.; known for the Cartizze label and the Jeio selection, with a strong connection to its territory and a range spanning Charmat-method sparkling wines to bottle-fermented wines.
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Winery history Bisol

Company records and corporate communications attest to the presence of the Bisol family in the Cartizze area since 1542. Modern winemaking was consolidated in the 20th century, and the company has grown to become a reference point for Prosecco Superiore. In recent years, Bisol has undertaken collaborations and capital transactions to support its expansion into international markets.

Production philosophy

Seeking the character of the terroir and hands-on care of vineyards on steep slopes, selecting individual plots for different expressions of Glera, and combining family tradition with winemaking experimentation.

Terroir and vineyards

Based in Santo Stefano di Valdobbiadene; production concentrated in the Conegliano-Valdobbiadene area with vineyards on steep hillsides, including the renowned Colle di Cartizze.

Awards and recognitions

Some cuvées list recognitions on technical sheets and in guides; the product page cites scores and medals.

Why choose wines from Bisol

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Bisol

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