Winery Domaine des Deux Clés

According to commercial sources and technical materials, the project is led by Gaëlle and Florian Richter. The domaine was established as a modern winemaking estate in recent years and has quickly developed a range of cuvées typical of the Corbières. Information on the dating and development of the domaine is taken from technical datasheets and online distributor presentations.

Vineyard work is oriented toward organic farming and, for many cuvées, biodynamics; hand-harvesting, use of indigenous yeasts, low-intervention winemaking, and bottling often without fining or filtration. In the cellar, concrete tanks and used oak barrels are employed for some cuvées, with limited amounts of sulfur dioxide.

Located in Fontjoncouse, in the Corbières area, the vineyard sits on terraces and mid-altitude slopes with Triassic clay-limestone soils; varied exposures and terraced parcels characterize the area.