The winery
San Cristoforo
Family-owned winery in Franciacorta (Erbusco, BS) focused on producing Franciacorta using the traditional method, with a sustainable approach and ranges that prioritize zero-dosage or low-dosage wines.
- Lombardia · Italia
- Since 1992
- 6 products
The story
Family-run estate established as an agricultural operation dedicated to the production of Franciacorta. Official communications state the foundation year as 1992 and describe a generational transition and current management as a continuation of the family, with Bruno and Claudia cited as founders and their daughter Celeste involved in the estate’s management.
Production philosophy
Production focused on quality and the expression of the territory: minimal intervention, attention to sustainability and a preference for low- or zero-dosage styles to enhance the terroir.
Terroir and vineyards
Located in Erbusco, in the heart of Franciacorta, the vineyards are primarily planted with Chardonnay and Pinot Noir.
Characteristics
- Grape varieties
- Chardonnay
- Pinot nero
- Hectares
- 10.0
- Bottles per year
- 90000
What makes it distinctive
- Exclusive production of Franciacorta with various styles.
- Family-run estate where the family plays a central role in management.
- Sustainable approach / declared organic viticulture
- Headquarters and vineyards in the municipality of Erbusco.
- Declared annual production: approximately 90,000 bottles.