Ayala

Champagne AOC Brut Majeur - Magnum - Ayala

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Format: 150 cl

-12%


Recommended price: 132,40 €
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Technical information
Producer Ayala
Name Champagne AOC
Gradation 12.0%
Format 150 cl
Aromatic profile Notes of white fruit, bread crust, yeasts
Vinification method Classic method, bottle fermentation
Residual sugars About 6-12 g/l
Region Champagne
Production area Ay
Country France
Type Sparkling
Aging Minimum 15 months
Type of cask Oak barrels for maturation
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years
Pairing Aperitifs, fish, shellfish
Lo Champagne AOC Brut Majeur - Magnum della prestigiosa maison Ayala è una vera raffinatezza enologica, espressione autentica dell’armonia e della freschezza tipiche di questa rinomata regione. Questo champagne è ottenuto da un blend sapientemente bilanciato di Pinot Noir, Chardonnay e Pinot Meunier, che insieme danno vita a un prodotto di grande eleganza e complessità.

Alla vista, si presenta con un colore giallo paglierino brillante, arricchito da un perlage fine e persistente. Al naso, il bouquet aromatico è intenso e raffinato, con note di agrumi freschi, fiori bianchi e una sottile vena minerale. Accenni di mela verde, pera e una lieve sfumatura di crosta di pane completano l'aroma, rendendolo invitante e complesso.

In bocca, il Brut Majeur conferma le aspettative: è fresco e vivace, dotato di una straordinaria linearità e un’armoniosa acidità che ne esalta la bevibilità. Il sorso è rotondo e avvolgente, con un finale lungo e piacevolmente sapido che lascia emergere lievi sentori di frutta secca e mandorla fresca. Questo champagne risulta perfetto per accompagnare antipasti raffinati, pesce, e piatti leggeri a base di frutti di mare, ma è anche ideale per essere gustato come aperitivo in momenti speciali. La versione Magnum, oltre a garantire una migliore evoluzione del vino, è perfetta per le grandi occasioni dove la condivisione è protagonista.
The winery

Ayala – Winery in Champagne

Discover the story and wines of Ayala.

Champagne house from Aÿ (Champagne, France) is known for a dry, clean style with a strong Chardonnay component; its range includes Brut Majeur, Le Blanc de Blancs, Brut Nature and Rosé Majeur.
Region: Champagne
Country: Francia
Founded: 1860
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
A style focused on Chardonnay and minimal dosage. Wide range of crus Own declared vineyards in Aÿ, Dizy, Chouilly, Oger and others. Acquired by the Bollinger group in 2005 and subsequently relaunched. Signature cuvées: Brut Majeur, Le Blanc de Blancs, Brut Nature, Rosé Majeur
Winery history
Founded by Edmond de Ayala in the 19th century, the house gained recognition for its low-dosage style and its presence in Great Britain. During the 20th century it changed ownership several times and, after a relaunch, was acquired by a group connected to Bollinger in 2005, with subsequent investments and modernisation of its facilities.
Production philosophy
In search of purity and balance: compositions centered on Chardonnay, low dosage and extended ageing on the lees. Work on single crus with micro-vinifications and the use of reserve wines to preserve continuity and finesse.
Terroir and vineyards
Works with a wide palette of Champagne crus, combining estate-grown grapes and fruit supplied by growers. Declared estate holdings include around 20 hectares distributed across the Montagne de Reims, the Côte des Blancs and other parcels in the Vallée de la Marne; the house is undergoing conversion toward more sustainable practices.
Awards and recognitions
Royal Warrant and historic participation as a founding member of the Syndicat des Grandes Marques.

Official Awards

Expert Prize Description Vintage