Ayala

Champagne Brut Majeur - Jeroboam - Ayala

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Format: 300 cl

-19%


Recommended price: 374,82 €
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Technical information
Producer Ayala
Name Champagne Brut Majeur
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.0%
Format 300 cl
Aromatic profile Notes of white fruit, bread crust, yeasts
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut, about 6-12 g/l
Region Champagne
Production area Ay, Champagne
Country France
Type Classic method sparkling wine
Aging Minimum 3 years on the lees
Type of cask Stainless steel tanks and bottle for secondary fermentation
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young for freshness
Pairing Aperitifs, seafood, light dishes
Il Champagne Brut Majeur - Jeroboam di Ayala è una celebrazione dell'eccellenza enologica della regione della Champagne. Questo grande formato, equivalente a quattro bottiglie standard, permette di apprezzare pienamente l'evoluzione e la complessità del vino durante gli eventi speciali e le celebrazioni. Ayala, una delle case più rispettate della Champagne, è nota per il suo stile elegante e raffinato, molto apprezzato dagli intenditori di tutto il mondo.

Il Brut Majeur si caratterizza per un assemblaggio sapiente di tre vitigni: Chardonnay, Pinot Noir e Pinot Meunier. Il contributo dominante del Chardonnay dona al vino una freschezza vibrante, mentre il Pinot Noir apporta struttura e complessità. Il Pinot Meunier, infine, aggiunge rotondità e fruttosità. Il risultato è un vino ben bilanciato e armonioso, con una spuma fine e persistente.

All'olfatto, il Brut Majeur si apre con aromi freschi di agrumi, mela verde e fiori bianchi, seguiti da note di brioche e mandorla tostata, che testimoniano la qualità della lunga maturazione sui lieviti. Al palato, il vino è fresco e vivace, con una piacevole acidità e un finale lungo e minerale, rivelando una complessità che lo rende ideale per l'aperitivo, ma anche perfetto con piatti a base di pesce, frutti di mare e formaggi a pasta morbida.

Il design elegante della Jeroboam e la sua capacità di preservare e migliorare le caratteristiche organolettiche del vino lo rendono un'ottima scelta per i momenti di festa e le occasioni speciali.
The winery

Ayala – Winery in Champagne

Discover the story and wines of Ayala.

Champagne house from Aÿ (Champagne, France) is known for a dry, clean style with a strong Chardonnay component; its range includes Brut Majeur, Le Blanc de Blancs, Brut Nature and Rosé Majeur.
Region: Champagne
Country: Francia
Founded: 1860
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
A style focused on Chardonnay and minimal dosage. Wide range of crus Own declared vineyards in Aÿ, Dizy, Chouilly, Oger and others. Acquired by the Bollinger group in 2005 and subsequently relaunched. Signature cuvées: Brut Majeur, Le Blanc de Blancs, Brut Nature, Rosé Majeur
Winery history
Founded by Edmond de Ayala in the 19th century, the house gained recognition for its low-dosage style and its presence in Great Britain. During the 20th century it changed ownership several times and, after a relaunch, was acquired by a group connected to Bollinger in 2005, with subsequent investments and modernisation of its facilities.
Production philosophy
In search of purity and balance: compositions centered on Chardonnay, low dosage and extended ageing on the lees. Work on single crus with micro-vinifications and the use of reserve wines to preserve continuity and finesse.
Terroir and vineyards
Works with a wide palette of Champagne crus, combining estate-grown grapes and fruit supplied by growers. Declared estate holdings include around 20 hectares distributed across the Montagne de Reims, the Côte des Blancs and other parcels in the Vallée de la Marne; the house is undergoing conversion toward more sustainable practices.
Awards and recognitions
Royal Warrant and historic participation as a founding member of the Syndicat des Grandes Marques.

Official Awards

Expert Prize Description Vintage