The Wild Turkey 101 Whisky is a true icon in the world of American bourbon, celebrated both for its bold intensity and its balanced aromatic profile. Produced in Kentucky, USA, the Wild Turkey 101 stands out significantly in the whiskey landscape for its peculiar alcohol content of 50.5%, which gives it a robustness and intensity that are noteworthy.

The distillation occurs through a carefully controlled process and uses a corn-rich mash bill, which provides this bourbon with the characteristic sweet balance that makes it so loved by many connoisseurs. To this are added notes of rye, which introduce light spicy nuances, and malts, which round out the taste with a slight creaminess.

Aged for at least six years in new and charred American oak barrels, Wild Turkey 101 develops an intriguing complex of aromas and flavors. On the nose, there are notes of vanilla and caramel, with intriguing hints of spices like nutmeg and black pepper. The taste begins with a sweet attack of vanilla, followed by more robust and earthy tones of leather and tobacco, ending with a persistent and slightly spicy finish.

Perfect for sipping neat or with a splash of water to enhance its complex aromas further, Wild Turkey 101 also lends itself magnificently to mixology, being a privileged ingredient for classic cocktails like the Old Fashioned.

This bourbon not only encapsulates the tradition and craftsmanship of American distillation, but it also offers a rich and enveloping taste experience, capable of satisfying both the novice and the most demanding enthusiast.