Venturini Baldini

Colli di Scandiano e di Canossa Malbo Gentile - T.E.R.S. - Venturini Baldini 2018

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Format: 75 cl

-12%


Recommended price: 22,05 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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(25,63 €/ℓ)

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Technical information
Producer Venturini Baldini
Name Colli di Scandiano e di Canossa Malbo Gentile
Variety Malbo Gentile
Vintage 2018
Gradation 12.5%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, skin maceration
Region Emilia-Romagna
Production area Colli di Scandiano e di Canossa
Country Italy
Type Red wine
Aging Several months in wooden barrels
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years from harvest
Pairing Red meats, cured meats, aged cheeses

The labels of the "T.E.R.S." series by Venturini Baldini are the result of the desire to explore the territory through the use of ancient native vines. These vines are treated with innovative approaches during the winemaking process, specific for each variety.

After a 30-day maceration, the wine rests in oak tonneaux for at least 18 months, developing a unique and intriguing character. This wine has a ruby ​​red color. The elegant fruity notes recall ripe plums, blackberries and cherries, followed by pleasant accents of sweet spices. The sip is balanced, soft and fresh, with a long persistence.

It is recommended to pair this wine with dishes such as boiled meats or red meat stews, but also white meats, cheeses and first courses with elaborate sauces.


MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

Serve to:

16-18°C


When to drink it:

This wine is good immediately but you can let it age for 5/7 years

Production area


Emilia-Romagna

The winery

Venturini Baldini – Winery in Emilia-Romagna

Discover the story and wines of Venturini Baldini.

Tenuta di Roncolo (Venturini Baldini) is a historic winery located on the Colline Matildiche in Roncolo di Quattro Castella (RE), known for producing organic sparkling wines and Lambrusco and for its traditional vinegar cellar.
Region: Emilia-Romagna
Country: Italia
Founded: 1976
Grapes: Malbo Gentile, Spergola, Montericco, Lambrusco Sorbara, Lambrusco Grasparossa, Lambrusco Salamino, Pinot Nero, Pinot Meunier, Pinot Grigio, Malvasia di Candia Aromatica
Historic estate integrated with Relais Roncolo 1888. Organic production: all vineyards are farmed organically. Metodo Classico available at the winery. Antica Acetaia di Canossa, with hundreds of small casks for aging the vinegar. The estate was relaunched by the Prestia family in 2015 with the support of oenologist Carlo Ferrini.
Winery history
The property has historical origins dating back to the 16th–17th century. The Venturini Baldini family's modern winemaking activity began in 1976. In 2015 the estate was relaunched by the Prestia family with the contribution of oenologist Carlo Ferrini. Today the property also operates as a relais and a wine tourism hospitality centre.
Production philosophy
The estate focuses on organic farming, a short supply chain and environmental sustainability: all estate-owned vineyards are farmed organically, and the winery favors manual vineyard work and production focused on quality rather than quantity.
Terroir and vineyards
The estate is located on the Colline Matildiche between Parma and Reggio Emilia, in Roncolo di Quattro Castella. The area comprises hills with exposures ideal for producing sparkling wines and Lambrusco, and is home to a historic acetaia.
Awards and recognitions
B Corp certification; the estate was also registered as a Società Benefit. Further recognitions and awards are listed on the official website.

Official Awards

Expert Prize Description Vintage