Chateau de Cruzeau Blanc - Chateau de Cruzeau 2022
PROMO ⭐️
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| How does it work?
This product is eligible for the Promo:
-8% EXTRA DISCOUNT with the coupon automatically applied in the cart!
-8% Promo White Wines and Bubbles 🥂🍾 |
How does it work?
This product is eligible for the Promo:
-8% Promo White Wines and Bubbles 🥂🍾
-8% EXTRA DISCOUNT with the coupon automatically applied in the cart!
Chateau de Cruzeau Blanc is a white wine produced by the renowned Chateau de Cruzeau estate, located in the Bordeaux region of France. This label represents an excellent example of how Bordeaux white wines are capable of expressing elegance, complexity and refinement, thanks to the careful choice of grapes and mastery in winemaking.
Produced mainly with Sauvignon Blanc grapes, and sometimes enriched with a small percentage of Sémillon, Chateau de Cruzeau Blanc is the result of careful winemaking, which includes fermentation in oak barriques. This process gives the wine lightly toasted and vanilla notes which blend harmoniously with the natural aromatic characteristics of the grapes, giving life to a wine of great expressiveness and character.
At sight, Chateau de Cruzeau Blanc has a brilliant straw yellow color, with greenish reflections which testify to its freshness. On the nose, the bouquet is rich and inviting, with intense aromas of white pulp fruit, such as peach and melon, citrus accents, floral notes and a subtle mineral touch, reminiscent of the land of origin.
In the mouth, the wine reveals an extraordinary freshness and liveliness, with a well-balanced acidity that supports the aromatic richness perceived on the nose. The fruity and floral notes integrate perfectly with the slightly spicy and toasted ones, resulting from aging in wood, creating a complex and layered tasting experience. The finish is long and persistent, with a pleasant sensation of cleanliness and freshness that invites another sip.
Chateau de Cruzeau Blanc is a wine that pairs beautifully with fish, seafood, poultry and soft cheeses. Its elegance and complexity also make it suitable for special occasions, where it can be enjoyed alone as an aperitif or paired with refined dishes.