This extraordinary 1972 Brandy stands out for its elegance and aromatic richness, enveloping the palate with a fascinating complexity that only long-aged distillates can offer. Presented in an elegantly boxed 70cl bottle, it represents a true treasure for connoisseurs and lovers of high-end brandy.

Produced through traditional methods, this brandy has spent numerous decades in oak barrels, allowing the aromas to evolve and intensify over time. The result is a bright, seductive amber liquid with golden hues that ignite the sight at first encounter.

On the nose, deep notes of dried fruit, such as plums and figs, emerge, enhanced by accents of vanilla, cocoa, and a light touch of sweet spices. This olfactory complexity transfers to a round and soft palate, where the natural sweetness of the brandy is balanced by a surprising freshness, offering a long and persistent finish.

Ideal to be enjoyed at room temperature as a digestif after a sophisticated dinner or in the company of a good cigar, this 1972 Brandy is also a perfect gift for those who appreciate spirits rich in history and character. The presentation in its case further enhances its value, making each tasting opportunity an unforgettable moment.

A true expression of mastery and tradition, this brandy is not just a liquor, but a complete sensory experience that enchants and satisfies the most demanding palate.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

20-22°C

When to drink it:

In ogni occasione

Production area

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Producer: Montanaro