Grappa Le Diciotto Lune, an authentic expression of Italian refinement and tradition, is a distillate that celebrates the excellence of selected pomace from the most prestigious wine-growing regions. This aged grappa originates from the heart of the Marzadro distillery, a name that resonates with respect and admiration in the panorama of Italian distillates.

The distillation process follows strictly artisanal methods, where the pomace, rich in aromas and flavors, undergoes a delicate bain-marie distillation in batch stills. After distillation, the real journey begins with a meticulous aging of at least 18 months in barriques made from different wood essences, which lend the grappa a rare complexity and a unique layering of aromas.

On the nose, Le Diciotto Lune combines sophisticated notes of dried fruit, vanilla, and light traces of cocoa, inviting an elegant and lingering taste. On the palate, it reveals a harmonious and balanced structure, characterized by a perfect balance between the sweetness of vanilla and the drier, spicier nuances of wood.

The ideal pairing includes tastings in moments of post-dinner relaxation or alongside spoon desserts and dark chocolate. The presentation of Le Diciotto Lune in a 70cl bottle is a promise of quality and tradition, making this grappa a perfect gift for connoisseurs and anyone wishing to approach the world of aged grappas with a product of indisputable excellence.

Ideally consumed at room temperature, in specific glasses that enhance the expression of the bouquet and the understanding of its multiple nuances, Le Diciotto Lune is a sublime chapter of the Marzadro distillery, which continues to tell stories of passion and dedication through each glass served.

How to serve

Glass:

Grappa chalice

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Serve to:

12-14°C

When to drink it:

This liqueur is good right away

Production area

Trentino Alto Adige

Producer: Marzadro

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