Bulzaga

Ciliegiolo Ravenna IGP Organic - Botrichio - Bulzaga

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Format: 75 cl

-16%

12,33 €

Recommended price: 14,74 €

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Technical information

Producer	Bulzaga
Name	IGP Ravenna
Variety	Ciliegiolo
Gradation	13.0%
Format	75 cl
Aromatic profile	Red fruits, light spices
Vinification method	Steel fermentation, organic
Region	Emilia-Romagna
Production area	Ravenna
Country	Italy
Type	Red wine
Aging	Short in steel
Type of cask	Stainless steel
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 3-5 years
Pairing	Red meats, cured meats, aged cheeses

Descrizione

The Ciliegiolo Ravenna IGP Organic from the Botrichio winery is an exquisite example of how respect for the environment and modern winemaking techniques can harmoniously merge to create a wine of character and superior quality. The Bulzaga winery, located in the heart of the Emilia-Romagna region, is known for its dedication to organic and sustainable production, and it is from this commitment that the Ciliegiolo Ravenna IGP is born.

This wine stands out for its intense ruby red color, with hues that can shift towards violet. On the nose, it offers a complex and seductive bouquet, with predominant notes of cherry and wild berries, enriched by subtle hints of spices and a slight herbal touch.

On the palate, the Ciliegiolo Ravenna IGP Organic demonstrates a balanced and harmonious structure. The freshness and acidity are well balanced by the softness and fullness of the tannins, which blend into a persistent and pleasant finish. It is a wine that best expresses the unique terroir of Ravenna, with a strong emphasis on the purity of the fruit and the sincerity of its organic origin.

Ideal for accompanying red meat dishes, game, and aged cheeses, this Ciliegiolo is also an excellent companion for convivial evenings or personal meditation moments. Its versatility makes it a valuable addition to any cellar, and its organic certification is a guarantee of quality and respect for nature.

The winery

Cantina Bulzaga – Winery in Emilia-Romagna

Discover the story and wines of Cantina Bulzaga.

A winery in the hills of Brisighella (Romagna) that practices organic farming and highlights native grape varieties in wines linked to the territory.

Region: Emilia-Romagna

Country: Italia

Founded: 2009

Grapes: Malvasia, Famoso, Centesimino, Uva Longanesi, Ciliegiolo, Sangiovese, Albana, Trebbiano, Alicante, Malbo Gentile

Organic farming certification for wine, flour, oil and artichokes. Panoramic location among the calanchi of the Brisighella hills, the natural border between Romagna and Tuscany. Strong emphasis on indigenous and traditional grape varieties to convey local character. Wine tourism offerings: visits, tastings and activities related to the local area.

Shop all wines from Cantina Bulzaga The winery Cantina Bulzaga

Winery history

Operating as an agricultural and winemaking business in the calanchi di Brisighella, Cantina Bulzaga has progressively developed its production by selecting traditional, local varieties. In recent years the company completed its conversion to organic farming for all its products, strengthening a production approach that respects local ecosystems.

Production philosophy

The winery's approach is based on agroecological and organic farming practices, with attention to the area's biodiversity and an emphasis on indigenous varieties to express the identity of the Romagna hills.

Terroir and vineyards

The Rio Bazzano estate is located on the foothills of Brisighella, in a landscape of clay badlands. The soils are clayey, with west-facing exposure, good ventilation and notable diurnal temperature variation that favor the accumulation of aromas in the grapes. The estate reports an elevation of about 200 meters above sea level and a total property area of approximately 50 hectares, a portion of which is planted with vineyards.