The Brut Reggiano DOC Lambrusco Rosso Secco sparkling wine by Lombardini Winery is an oenological gem that elegantly represents the winegrowing tradition of Emilia-Romagna. This sparkling wine is produced exclusively from selected Lambrusco grapes, a native red variety that embodies the spirit and character of this lush Italian region.

With a lively ruby red color and fine, persistent bubbles, the Brut Reggiano DOC Lambrusco Rosso Secco by Lombardini presents intense aromas of red fruits such as cherries and raspberries, with subtle hints of violet and spices. On the palate, it distinguishes itself with a perfect balance between acidity and sweetness, structured yet incredibly fresh, with an elegant and clean finish.

Excellent as an aperitif, this sparkling wine pairs divinely with light snacks, cold cuts, and cheese. Its liveliness also makes it ideal for accompanying dishes from the Emilian regional cuisine, such as tortellini in broth or baked lasagna.

The winemaking process for the Brut Reggiano DOC Lambrusco Rosso Secco involves methods that highlight the freshness and authenticity of the fruit. The second fermentation in an autoclave, using the Charmat method, helps to preserve the primary aromas of the grapes and to develop a finesse of bubbles that is just one of the quality expressions of this sparkling wine.

A producer respectful of traditions yet always attentive to innovation, Lombardini has created a sparkling wine that can proudly represent the excellence of Lambrusco worldwide. A true example of how unique terroir and a love for viticulture can be expressed in a bottle.

MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

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Serve to:

6-8°C

When to drink it:

This wine is good immediately but you can let it age for 1/2 years

Production area

Emilia Romagna

Producer: Lombardini

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