The Champagne Bansionensi Magnum by Eric Taillet is an exquisite expression of the Champagne region, renowned for producing some of the world's finest sparkling wines. This exclusive champagne is a perfectly balanced blend of Pinot Meunier, Pinot Noir, and Chardonnay grapes, which impart a complex structure and refined elegance.

Visually, it boasts a brilliant golden color and a fine, persistent perlage, symbolizing high quality in champagne production. On the nose, the Bansionensi Magnum reveals enticing aromas of green apple, citrus, and floral notes, coupled with hints of brioche and yeast due to the extended aging on the lees.

On the palate, the initial taste is fresh and lively, with a beautiful acidity that balances the creamy structure of the champagne. The palate is a harmonious marriage of fresh fruit and complexity derived from aging, culminating in a long and persistent finish.

This Magnum Champagne is perfect for special occasions, capable of adding a touch of class to any celebration. Serve at a temperature of 8-10°C to fully appreciate the range of flavors and aromas.