Technical information
Pilzer Pilzer
INGREDIENTS -
FORMAT 50 cl
GRADATION 46.0%
COUNTRY Italia
TYPE Acquavite
REGION -
PRODUCTION AREA -
Pilzer

Acquavite di Mele - Pilzer - 50cl - Boxed

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Recommended price: 38,10 €
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38,10 €

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Apple Brandy - Pilzer - 50cl - Case is a very high quality distillate, produced by the renowned Pilzer distillery, located in the heart of Trentino. This Italian region is famous for its tradition in the production of fruit distillates, thanks to the richness and variety of its crops. The Pilzer distillery, in particular, stands out for its ability to enhance the natural flavors of fruit through artisanal distillation techniques and a scrupulous selection of raw materials.

Using only the best Trentino apples, known for their intense aroma and natural sweetness, Pilzer Apple Distillate is the result of careful distillation that aims to preserve and concentrate the aroma and authentic taste of the fruit. The careful and controlled distillation process allows us to obtain a pure and crystalline distillate, which embodies the essence of fresh apples.

Presented in a 50cl bottle, elegantly packaged in a case, this spirit not only represents a high-level tasting experience, but is also proposed as a refined and classy gift idea. The light and bright color of the brandy, together with its delicate aroma, prelude a tasting where the freshness and liveliness of the apples are the protagonists.

On the nose, Pilzer Apple Brandy offers a rich and complex aromatic bouquet, with clear notes of green apple and floral nuances that blend in a harmonious balance. In the mouth, the distillate surprises with its softness and the faithfulness with which it restores the flavor of the fruit of origin, accompanied by a light and pleasant acidic note which enhances its freshness. The finish is clean and persistent, with an aftertaste that invites a new tasting.

Ideal to serve as a digestive, at room temperature or slightly chilled, Pilzer Apple Brandy also lends itself magnificently as a base for innovative cocktails or to accompany sweets and fruit-based desserts.


How to serve

Glass:

Calice a Tulipano

Serve to:

12-14°C


When to drink it:

In ogni occasione

Production area

-
-

Producer: Pilzer

Official Awards

Expert Prize Description Vintage

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