The Cisterna Fuori Etna Rosso by Biondi is a wine that enchants with its ability to fully express the uniqueness of the volcanic terroir of Etna. Produced in limited quantities and packaged in elegant magnum caskets, this wine is a jewel of Sicilian viticulture, capturing the essence of ancient indigenous grape varieties cultivated on the slopes of Europe's largest active volcano.

The wine presents with an intense ruby red color, with hues that tend toward garnet as it ages. On the nose, it offers a complex and enveloping bouquet, with notes of small red fruits, sweet spices, black pepper, and a slight mineral touch reminiscent of lava stone. On the palate, the structure is robust yet balanced, with a lively freshness that harmonizes perfectly with silky tannins and an aromatic persistence that invites another sip.

The Cisterna Fuori is produced following traditional methods that respect the rhythm of nature and the integrity of the fruit. Fermentation occurs with indigenous yeasts, and aging in wooden casks adds complexity without overwhelming the character of the grape variety.

This Etna Rosso is ideal for accompanying rich and structured dishes, such as grilled red meats, porcini mushroom dishes, or characterful aged cheeses. It is also a wine that can be appreciated after several years of aging, allowing for the discovery of new nuances and depths.

Presented in a Magnum bottle, the Cisterna Fuori is not only a pleasure for the palate but also an elegant and meaningful gift for lovers of wine and Sicilian culture.