Bruno Pilzer's Grappa Historiae represents a true gem in the world of aged grappas, a distillate that embodies the apotheosis of experience and artisanal mastery of the Pilzer distillery. This grappa has been carefully aged for 12 years in selected oak barrels, which endow it with an extraordinarily rich and enveloping complexity and depth of aromas.

On the nose, Bruno Pilzer's Grappa Historiae offers a complex and inviting bouquet, with predominant notes of vanilla and dried fruit, enriched by nuances of chocolate and sweet spices, such as cinnamon and clove. The prolonged aging in wood also develops an elegant hint of tobacco and leather, adding a further level of sophistication.

On the palate, it is soft and enveloping, with a perfect balance between the sweetness of dried fruits and the warmth of spicy notes. The long stay in oak barrels provides a long and persistent finish, with a pleasant and harmonious aftertaste that invites another sip.

Presented in an elegant wooden case, this grappa is an excellent example of how time and care can transform a distillate into a work of tasting art. It is ideal as an after-dinner drink, served at room temperature, to fully appreciate its aromatic complexity. A precious gift for grappa lovers and a prestigious addition to any high-end spirit collection.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

16-18°C

When to drink it:

In ogni occasione

Production area

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Producer: Pilzer