Glenfarclas 1990 is a captivating specimen in the panorama of Scottish whiskies, known for its distinctly rich notes and the depth of its character. Produced by the historic Glenfarclas distillery, located in the heart of Speyside, this expression was distilled in the year 1990 and bottled after decades of maturation, thus offering a complexity and maturity that is rare to find.

Upon opening the bottle, which is contained in an elegant case that preserves its quality and underlines its elegance, intense and enveloping aromas are released. Connoisseurs will immediately notice the sophisticated notes of ripe fruit, sweet spices such as nutmeg, and the subtle hint of sherry, a distinctive feature of Glenfarclas whiskies, which predominantly uses barrels previously used for aging this fine wine to refine its distillates.

On the palate, Glenfarclas 1990 reveals an impeccable balance between sweetness and complexity. Cooked apple, pear, and caramel intermingle with hints of chocolate, tobacco, and leather, a result of long maturation. The finish is long and lingering, with an aftertaste that continues to evolve, leaving a pleasant sensation of spiced warmth and a sweet reminiscence of dried fruit.

Perfect for savoring during moments of quiet reflection or during a special celebration, Glenfarclas 1990 presents itself as an authentic masterpiece of distillation, deserving to be discovered and appreciated slowly, sip by sip, to capture all its nuances. This whisky is not just a distilled spirit, but a true sensory experience that enchants and fascinates.

How to serve

Glass:

Bicchiere Tumbler

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Serve to:

18-20°C

When to drink it:

In ogni occasione

Production area

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Producer: Glenfarclas