The Grand Armagnac Janneau Millésimé 1979 is an extraordinary example of Armagnac, produced by the historic Maison Janneau, founded in 1851. Aged for decades in the cellars of the house in Gascony, this distillate represents a true dive into the history and tradition of French distillation.

Bottled in a 70cl container and presented in an elegant wooden case, the Grand Armagnac Janneau from 1979 is distinguished by its deep amber color, with reflections ranging from golden to antique copper. On the nose, it opens with a complex and enveloping bouquet, where notes of caramelized fruit, vanilla, and touches of sweet spices such as nutmeg and clove emerge, followed by a slight hint of tobacco and leather, a result of the long aging in oak barrels.

On the palate, the Grand Armagnac Janneau Millésimé 1979 is highly expressive and balanced. Its texture is velvety and the entry into the mouth is smooth, with an alcohol content that does not overpower but perfectly integrates with the richness of the flavors. Accents of dried fruit, plum, and chocolate blend into a long and persistent finish, leaving a warm and comforting sensation.

This Armagnac is particularly suitable for tasting after dinner, possibly accompanied by a quality cigar or a piece of dark chocolate. It is recommended to be served at room temperature, in a glass suitable to enhance its intense aromas.

A true gem for lovers of quality spirits, the Grand Armagnac Janneau Millésimé 1979 is also an exceptional gift option, thanks to its elegant presentation and its rare vintage year. An item that should not be missing from a connoisseur’s collection.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

20-22°C

When to drink it:

In ogni occasione

Production area

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Producer: Janneau