Domaine Barmès-Buecher

Alsace Riesling - Domaine Barmes Buecher 2023

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Format: 75 cl

-15%


Recommended price: 31,28 €
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Technical information
Producer Domaine Barmès-Buecher
Name Alsace AOC
Variety Riesling
Vintage 2023
Gradation 14.0%
Format 75 cl
Aromatic profile Floral notes, citrus, minerality
Vinification method Fermentation in stainless steel at controlled temperature
Region Alsace
Country France
Type White wine
Aging A few months in stainless steel or neutral wood
Type of cask Stainless steel
Color White
Serving temperature 8-10°C
Recommended consumption Within 5-7 years
Pairing Fish, shellfish, spicy dishes

A classic hailing directly from the historic vineyards of Alsace, the Riesling from Domaine Barmes Buecher is an excellent example of how terroir and tradition can inherently intertwine to produce a wine of stunning complexity. Bright straw-yellow in color, it expresses itself on the nose with intense aromas of white-fleshed fruit, notes of green apple and peach, followed by hints of lemon and a fine minerality reminiscent of wet stones.

On the palate, the onset is fresh yet balanced, with a vibrant acidity that leads to a long and persistent finish. The characteristic minerality of Riesling is well present, giving the wine a rare elegance and a structure that promises to evolve magnificently over time.

This wine is perfect to accompany refined fish dishes, seafood, and even white meat-based dishes. A Riesling that splendidly represents the refinement and purity that Alsace wines can offer, making it a valuable addition to any high-level wine selection.


The winery

Domaine Barmès-Buecher – Winery in Alsace

Discover the story and wines of Domaine Barmès-Buecher.

A biodynamic winery in Alsace, based in Wettolsheim, known for the expression of its terroirs and for a range that spans Riesling and Gewurztraminer to Pinot Noir and Crémant.
Region: Alsace
Country: France
Founded: 1985
Grapes: Riesling, Gewurztraminer, Pinot Gris, Pinot Bianco, Pinot Nero, Muscat Ottonel, Sylvaner
Certified biodynamic management. Vineyard spanning several lieux-dits, including the Grand Cru sites Hengst, Steingrubler and Pfersigberg. Diversified production: terroir-driven wines, Grands Crus, Crémant Brut Nature and a skin-contact wine. Two cuvées of Pinot Noir, including a Vieilles Vignes from Grand Cru Hengst. Direct sales through the online boutique and tastings available by appointment in Wettolsheim.
Winery history
The estate was established by the union of the Barmès and Buecher families; its creation is linked to the founders’ marriage, and the family structure has continued through subsequent generations. Since the late 1990s the estate undertook conversion to biodynamic viticulture, a process completed with official certification in the early 2000s. Today the family’s children are actively involved in managing the vineyard and cellar.
Production philosophy
They practice biodynamic viticulture with attention to natural rhythms and the soil: manual work, biodynamic preparations, hedgerows and biodiversity in the vineyard. In the cellar a measured approach is preferred to allow the character of the terroir and the vintage to emerge clearly in the bottles. They are a member of Biodyvin and collaborate with initiatives that promote the expression of terroirs.
Terroir and vineyards
The domaine is located in Wettolsheim, a few kilometres west/southwest of Colmar and near Eguisheim, on the foothills of the Vosges. The vineyard comprises several lieux-dits and parcels on varied soils and produces wines linked to specific terroirs, including Grand Crus such as Hengst, Steingrubler and Pfersigberg; parcels include Rosenberg, Leimental and Clos Sand.
Awards and recognitions
Highlighted and rated by specialist critics; positive mentions and scores in industry reviews.

Official Awards

Expert Prize Description Vintage