From the heart of France, specifically from the centuries-old expertise of the Maison Giffard, comes the Crema di Passion Fruit, a liqueur that captures the vibrant and tropical essence of passion fruit. This product is a true celebration of exotic nature and artisanal savoir-faire, ideal for cocktail lovers who wish to add a unique and irresistibly fruity touch to their creations.

Giffard's Crema di Passion Fruit is made with a careful selection of ripe passion fruits, harvested at the exact point of ripeness to ensure the maximum intensity of aroma and flavor. The maceration technique used by Giffard allows for the extraction of all the aromatic nuances of the fruit, preserving its lively character and sharp freshness.

Visually, the liqueur presents itself with a bright yellow color, which immediately suggests the richness of the enclosed tropical aromas. On the nose, there is an intense scent of passion fruit, with light notes of citrus and exotic flowers inviting tasting. On the palate, the liqueur is velvety and rich, with a perfect balance between sweetness and acidity, culminating in a long and pleasantly aromatic finish.

Giffard's Crema di Passion Fruit is extremely versatile in mixology, perfect for creating sophisticated summer cocktails, like the classic Passion Fruit Martini or innovative tropical mixes. Furthermore, it can also be used in pastry to enrich desserts and mousses with an exotic and original touch.

Ultimately, Giffard’s Crema di Passion Fruit is an authentic expression of artisanal quality and a passion for taste, a must-have for any bar or kitchen that wants to shine with creative and impactful recipes. A sensory journey into the heart of the tropics, masterfully bottled by the historic Giffard distillery.