The Pinot Grigio of Tenuta Sant'Anna is a particularly delicate and full-bodied wine, with perfect sapidity, pleasant, drinkable and easy to pair.

The cultivation terroir is a silty-clayey soil of medium depth and alkaline, a particular characteristic typical of the Veneto plain. The climate is mostly temperate and humid, given the proximity of the sea; however, it is due to the alternation of fresh winds such as the Bora and hotter-humid winds such as the Scirocco, which are frequent with large temperature variations. The vinification involves a soft pressing of the grapes and separation of the must from the skins. The alcoholic fermentation continues in stainless steel tanks at a controlled temperature of 15-16°C, followed by refinement.

In the glass it has a straw yellow color with enchanting golden reflections. On the nose there are aromas of green apple and pear, mixed with floral aromas of white flowers and vegetal and citrus hints. In the mouth the taste is fresh and persistent with good sapidity and acidity.

The right glass to accompany raw ham and medium-aged cheeses, excellent with first courses with meat sauce.

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How to serve

Glass:

Medium Opening Goblet

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Serve to:

6-8°C

When to drink it:

This wine is good immediately but you can age it for 2-3 years

Production area

Friuli Venezia Giulia

Producer: Tenuta Sant'Anna

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