The Grappa di Nero D'Avola Don Antonio is a distinguished offering from Morgante winery, located in the heart of Sicily. This exclusive distillate stands out for its intricate connection with the territory and the traditions of Sicilian viticulture. Made from the prized grapes of Nero D'Avola, a native vine that expresses the soul of the local terroir, this grappa captures the essence of meticulously selected and gently fermented grapes.

With an alcohol content of 42%, the Grappa di Nero D'Avola Don Antonio is presented in an elegantly designed 50cl bottle that underscores its premium quality. The tasting experience reveals a rich aromatic profile, with hints of ripe red fruits, spicy notes, and a subtle trace of chocolate, all stemming both from the grape variety and the artisanal distillation process.

On the palate, it is known for its well-balanced structure and a persistent aftertaste that invites a second tasting. The grappa offers an intense sensory experience, ideal for enjoying after a meal as a digestive, or during special moments, perhaps paired with dark chocolate or spicy cheeses.

Produced by a winery committed to sustainable practices, each bottle of Grappa di Nero D'Avola Don Antonio reflects Morgante's dedication to excellence and environmental respect. This makes each sip not just pleasurable, but also a celebration of responsible viticulture. For connoisseurs of grappa and those wishing to discover high-quality, controlled origin distillates, this grappa is an ideal choice.

How to serve

Glass:

Calice Grappa

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Serve to:

6-8°C

When to drink it:

-

Production area

Sicilia

Producer: Morgante