Camin Larredya

Jurançon Moelleux Les Grains des Copains - Camin Larredya

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Format: 75 cl

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Recommended price: 44,17 €
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Technical information
Producer Camin Larredya
Name Jurançon Moelleux
Variety Petit Manseng
Gradation 13.0%
Format 75 cl
Aromatic profile Exotic fruits, honey, white flowers
Vinification method Partial fermentation with interruption for sweetness
Region New Aquitaine
Production area Jurançon
Country France
Type Sweet white wine
Aging Short in steel or large barrels
Type of cask 225 L barrels (5% new) and foudres from 1,200 to 2,500 L
Color Golden yellow
Serving temperature 8-10°C
Recommended consumption Young, within 3-5 years
Pairing Blue cheeses, foie gras, desserts

The Jurançon Moelleux "Les Grains des Copains" produced by the renowned Camin Larredya winery is a sweet white wine of extraordinary complexity and delicacy. Cultivated in the picturesque hills of the French Pyrenees, this wine is the result of a careful selection of Petit Manseng grapes, known for their remarkable ability to concentrate sugars and aromas while maintaining a fresh acidity.

On the nose, the Jurançon Moelleux "Les Grains des Copains" opens with intense aromas of exotic fruit, honey, and a light touch of vanilla. On the palate, the texture is rich and velvety, but balanced by a lively acidity that brings freshness and a long aromatic persistence. Notes of ripe peach, apricot, and tropical nuances blend into a pleasantly sweet yet never cloying finish.

Perfect as an aperitif, this wine pairs beautifully with foie gras, soft cheeses, or fruit-based desserts. A jewel from Camin Larredya that showcases how elegant and complex a sweet wine can be, Jurançon Moelleux "Les Grains des Copains" is an excellent choice for those seeking a wine capable of offering a rich and enveloping sensory experience.


The winery

Camin Larredya – Winery in Jurançon, Béarn (Nouvelle‑Aquitaine)

Discover the story and wines of Camin Larredya.

A small domaine in Jurançon (Béarn, France) known for its dry and moelleux whites, produced using organic and biodynamic practices and led by Jean‑Marc Grussaute.
Region: Jurançon, Béarn (Nouvelle‑Aquitaine)
Country: Francia
Grapes: Gros Manseng, Petit Manseng, Petit Courbu, Camaralet, Petit Grain
A historic Jurançon estate specializing in dry and moelleux white wines. Organic management and declared biodynamic practices Southeast-facing terraced vineyards on the hills of La Chapelle‑de‑Rousse. Native grape varieties from the Pyrenean piedmont Recognition and coverage in specialist magazines and wine guides
Winery history
Family-owned estate located in La Chapelle‑de‑Rousse. Vineyard production intensified in the second half of the 20th century; the recent push in quality came from Jean‑Marc Grussaute, who expanded the vineyard plantings and steered the estate towards bottling and low-intervention practices.
Production philosophy
The estate favors viticulture that respects the soil and local varieties, practicing organic farming with biodynamic methods, maintaining limited yields and winemaking that seeks to express the character of the Pyrenean Piedmont terroir.
Terroir and vineyards
Hill and terraced vineyards in La Chapelle‑de‑Rousse, in the Jurançon area, at the foot of the Pyrenees; clay‑siliceous soils with outcrops of poudingue/pebbles that contribute to the wines' minerality.
Awards and recognitions
Mentions and accolades in specialist publications; favorable assessments in industry guides and critiques.

Official Awards

Expert Prize Description Vintage