The Classic Extra Virgin Olive Oil Doréo, offered by the renowned company S A d'Alessandro in an elegant 50cl format, is a product that reflects the ancient Italian olive-growing traditions with a touch of modern refinement. This oil is obtained from olives grown in the fertile Italian lands, harvested at the perfect moment of ripeness to preserve all the nuances of the fruit.

The extraction process follows traditional methods, ensuring that the oil maintains all its organoleptic characteristics. The result is an oil with an intense green color with golden reflections. On the nose, it presents a rich and balanced bouquet, characterized by notes of fresh grass and a subtle aroma of green almond. The taste is complex and persistent, with a balanced blend of bitterness and spiciness, typical of the best qualities of extra virgin olive oils.

Ideal for dressing fresh salads, finishing fish dishes, or as a simple accompaniment to fresh bread, the Classic Extra Virgin Olive Oil Doréo is a true jewel of the Mediterranean diet, capable of elevating any dish with its distinctive character.

The attention to detail, from the harvesting of the olives to the pressing and bottling, makes this oil a must for lovers of superior quality products and the authenticity of flavors. Each bottle not only contains an excellent oil but also encapsulates the passion and dedication of the d'Alessandro family, committed to creating products that respect the land and Italian culture.