The Rosso Piceno DOC Dianetti is an authentic expression of the Marche territory, where traditional winemaking blends with modern vinification techniques to create a wine of character and quality. Produced by the renowned Dianetti winery, this wine is a harmonious blend of two of the most famous varieties of the region: Montepulciano and Sangiovese.

Visually, the Rosso Piceno DOC Dianetti showcases an intense ruby red color, which foreshadows the structure and complexity of the wine. On the nose, vibrant notes of ripe red fruits such as cherries and plums emerge, enriched by spicy nuances and light touches of vanilla and coffee, resulting from skillful aging in barriques.

On the palate, the wine is robust and full-bodied, with an excellent balance between acidity and soft tannins that make it particularly enjoyable and enveloping. The finish is lingering, with an elegant aftertaste of red fruit and a slight balsamic note that invites another sip.

The Rosso Piceno DOC Dianetti is ideal to accompany rich and structured dishes, such as roasted meats, game, and aged cheeses. Furthermore, thanks to its versatility and fullness of flavor, it is also well-suited as a contemplative wine.

We recommend serving the Rosso Piceno DOC Dianetti at a temperature of 18-20°C to enhance all its organoleptic properties. A wine that beautifully represents the essence of the Marche and promises to provide moments of pure pleasure at each tasting.