A new experience that began in the summer of 2008 to demonstrate that the Isonzo Valley, a land of established white wines, can stand out on new paths, in which tradition coexists with the spirit of research and the desire for improvement, which have always animated the good producer.
The grapes are grown with organic fertilization and integrated phytosanitary defense with the abolition of chemical weeding; it is then carefully selected and harvested by hand in August 2013. Fermentation in French oak barrels of 500 liters (20-22 ° C), maturation in the same fermentation containers on the fine deposit for 8 months with frequent bâtonnage. Only free-run must obtained at low pressures is used.
A bright yellow sparkling wine with a fine perlage. On the nose it presents a clean and complex bouquet that sees a good balance between bread crust, aromatic herbs and tropical fruit. In the mouth it enters savory, fresh and creamy with a long and persistent finish. Perfect for an aperitif but still a versatile white that goes very well with any meal.
Technical information
Lis Neris
2015
Italy
0.75L
Bubbly wine
12,5%
Chardonnay 100%
6 °C
-
8 °C
Friuli Venezia Giulia
Aperitif - All Meal
San Lorenzo (Gorizia)
How to serve
Serve to:
6-8°C
When to drink it:
This wine is good right away
Production area
Friuli Venezia Giulia
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Italy
Starting from 7,90€
| Free over 99€
Europe
Starting from 8,90€
| Free over 149€
USA, UK, Switzerland
Starting from 39,90€
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Payment methods accepted
• Bank transfer
+39 329 1738884
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