Olio Extravergine di Oliva al Tartufo Bianco 250ml - Frantoio Bartolini

The Olio Extravergine di Oliva al Tartufo Bianco 250ml - Frantoio Bartolini represents a harmonious blend between the tradition of Tuscan extra virgin olive oil and the elegance of white truffle, the undisputed symbol of Italian gastronomic refinement. Produced in the Tuscan hilly area, this oil is made from selected olives, cold-pressed to preserve their integrity and freshness. The natural infusion with white truffle offers a delicate yet intense aromatic profile, evoking notes of earth, spices, and honey, enveloping the palate with a soft savoriness and long-lasting persistence.



Perfect for enhancing simple dishes such as crostini, risottos, and white meats, this oil is suited to become the secret ingredient to add a touch of luxury to any preparation. The artisanal care of Frantoio Bartolini ensures a high-quality product, capable of best enhancing the excellences of the territory.