Originating from the renowned Venezuelan distillery, the Santa Teresa 1796 is an aged solera rum that celebrates the anniversary of the hacienda where it is produced. This exceptional spirit offers complexity and depth of aromas that reflect the artisanal mastery and long-standing heritage of the distillery.

The uniqueness of the solera aging process, where the liquid moves through various barrels that previously housed bourbon and whisky, gives this rum a rich and layered structure. The result is a perfect balance between sweet and spicy notes. On the palate, the Santa Teresa 1796 opens with hints of dark chocolate, walnut, and a light touch of vanilla and caramel, due to the slow maturation in oak barrels.

The color is intensely amber, with reflections that sparkle within the glass, promising the aromatic richness that this rum has to offer. The finish is long and pleasantly lingering, with an aftertaste that immediately invites another sip.

Presented in an elegant tube, Santa Teresa 1796 is ideal for savoring neat, on the rocks, or as a sophisticated base for high-end cocktails. A true treasure for rum lovers and for those looking to explore spirits with a fascinating history and a distinctive aromatic profile. A timeless classic that encapsulates the story and passion of a distillery with more than two centuries of experience.

How to serve

Glass:

Bicchiere Lowball

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Serve to:

10-12°C

When to drink it:

In ogni occasione

Production area

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Producer: Santa Teresa 1796