Pouring the Saint Romain "Sous Le Château" by Alain Gras into the glass, one immediately notices the appreciable balance and finesse that this wine manages to express. Produced in the renowned Burgundy region, famous for its extraordinary terroirs, this wine stands out for its distinctive character, being cultivated in the unique location "Sous Le Château," from which it derives its name.

The color is a bright straw yellow. On the nose, an intriguing aromatic complexity emerges, with notes of white-fleshed fruit, fresh flowers, and a subtle mineral tone reminiscent of flint. On the palate, the wine reveals an elegant structure and well-balanced acidity that harmoniously blends with the fruit and mineral touches perceived on the nose.

Ideal for accompanying delicate fish dishes or light white meats, this wine also proves versatile with medium-aged cheeses. An excellent choice for lovers of Burgundy white wines seeking something unique and expressive.