The Marsannay Rouge produced by Domaine Bart is an oenological gem originating from Burgundy, renowned for its wines of exceptional elegance and complexity. This wine, dedicated to Pinot Noir enthusiasts, comes from the northernmost wine-producing region of Côte d'Or, specifically from Marsannay-la-Côte, which is the only appellation in the area to produce red, white, and rosé wines.

The Domaine Bart winery boasts a history rooted in passion and tradition, with vineyards that benefit from a particularly favorable terroir, thanks to an ideal combination of climate and soil that allows the Pinot Noir to express all its peculiar qualities. The vines predominantly grow in clay-limestone soils, well-drained, which provide the wine with a robust structure and a remarkable aging potential.

The crafting of Marsannay Rouge follows traditional practices, with meticulous attention to grape selection, which are hand-harvested and undergo rigorous inspections to ensure that only the finest clusters are used for winemaking. Fermentation takes place in open wooden vats, with prolonged maceration to obtain a rich and deep extract.

On the nose, the Marsannay Rouge from Domaine Bart presents aromas of ripe red fruits such as cherry and strawberry, accompanied by subtle spicy notes and an elegant hint of vanilla, derived from aging in barrels. On the palate, the wine is well-balanced, with soft tannins and persistent freshness that invites another sip. The finish is long and pleasantly aromatic.

Ideal to serve at a temperature of 16-18°C, this wine pairs wonderfully with red meat dishes, game, and aged cheeses. With its distinctive character and sophisticated complexity, the Marsannay Rouge from Domaine Bart is certainly an excellent choice for those looking to explore the excellence of Burgundy wines.