Valdobbiadene Prosecco Superiore DOCG Brut - Elevantum Prosecco - Valdo
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
| PRODUCER | Valdo |
| NAME | DOCG |
| VARIETY | Glera |
| YEAR | - |
| GRADATION | 11.5% |
| FORMAT | 75 cl |
| TYPE | Prosecco |
| REGION | Veneto |
| PRODUCTION AREA | Valdobbiadene |
| COUNTRY | Italy |
| PAIRING | Aperitif - Fish |
Elevantum is a unique Valdobbiadene Prosecco Superiore DOCG, like the land of Prosecco Superiore: Valdobbiadene. It is a wine made with softly pressed glera grapes, then fermented with selected yeasts and at a controlled temperature. There are 5 months in which it rests on the lees in steel autoclaves, using the long Charmat method and then further refines in the bottle for a period of at least 2 months.
At sight it appears with a straw yellow color with brilliant golden reflections, with a subtle and persistent perlage. It seduces the sense of smell with delicate floral aromas that blend with fruity nuances of pear and Golden apple. From the first sip, a refined glass appears on the palate with an excellent persistence of aroma and flavor that make it an ideal companion for aperitifs or to be served with fish-based dishes.
How to serve
Serve to:
6-8°C
When to drink it:
This wine is good immediately
Production area
Veneto
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Italy
Starting from 7,90€
| Free over 99€
Europe
Starting from 8,90€
| Free over 149€
USA, UK, Switzerland
Starting from 39,90€
*Please note: Some UK and Switzerland orders may be subject to Local VAT collection directly to the Customs to complete the import process.
Shipping costs vary according to the number of bottles and the total weight of the shipment.
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Payment methods accepted
• Bank transfer
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