Winery Altos Las Hormigas

The story began with Alberto Antonini and Antonio Morescalchi's visit to Mendoza in 1995, which led to the acquisition of an estate in Luján de Cuyo and the planting of vineyards in 1996. The name derives from ant colonies that interfered with the first plantings and became a symbol of patient, collective work. Over time the project expanded through technical collaborations and with the purchase of the Jardín de Hormigas estate in 2011, conceived to highlight micro-terroirs and biodiversity.

A terroir-specialist approach: emphasizing the wine's origin rather than heavy use of oak, working to express freshness and the identity of each site, and promoting agricultural practices that increase biodiversity and vineyard precision.

The main estate is located in Luján de Cuyo, and the winery also works with vineyards in Valle de Uco, Gualtallary and Paraje Altamira. The soils include areas with limestone and stony substrates; Jardín de Hormigas is organized into parcels that reflect different micro-terroirs.

The wines of Altos Las Hormigas have received notable scores from international critics and guides. Tim Atkin also included the label among prominent producers in his "Special Argentina Report."