Discover the story, territory and wines of Chioccioli Altadonna.
A family-owned Tuscan estate based in Gaiole in Chianti, focused on the artisanal production of wines expressing the Chianti Classico territory and on an artisanal distillation project.
A family project led by brothers Niccolò and Enrico Chioccioli Altadonna, supported by their father Stefano. The estate was born from the brothers' desire to establish themselves in their native area and personally oversee every stage of production, continuing a tradition spanning two generations.
Production philosophy
Vineyard work as the foundation of production, careful small-batch vinification and the combined use of stainless steel, terracotta and wood to showcase the terroir. Limited production, an artisanal approach and a commitment to harmony with the vineyard ecosystem.
Terroir and vineyards
Located in the Chianti Classico area, with typical vineyards and landscapes of rolling hills, olive groves and woodlands; operational headquarters in Gaiole in Chianti, Tuscany.
Awards and recognitions
Among the recognitions mentioned: Fossivento received 93/100 from James Suckling and the red medal at The Wine Hunter Award 2019; Sanforà was rated 91/100 by James Suckling.
Why choose wines from Chioccioli Altadonna
This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.
On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.
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