Winery Le Guaite di Noemi

A family-owned estate that grew out of the Pizzighella family's agricultural activities; the winery officially began production under the Le Guaite label in the early 2000s. Management has gradually passed to Noemi Pizzighella, who from the 2010s has refreshed the company's image and communications while retaining traditional winemaking techniques and extended ageing periods.

The estate's production approach prioritizes a connection to the land, patience in wine aging and respect for the vineyard; the estate combines tradition and innovation, also focusing on sustainable practices and prolonged aging to enhance the wines' complexity and finesse.

Mezzane di Sotto, Valpolicella Orientale, province of Verona; hills suited to the production of the typical wines of Valpolicella.

Recognitions and favorable ratings from industry guides and publications and awards/mentions related to labeling and communication received at trade fairs such as Vinitaly.