Winery Planeta

The Planeta family's history has been rooted in Sicily for centuries; the modern winemaking project took shape in the 1990s with the opening of the first winery in Ulmo and territorial growth that led to the establishment of wineries and vineyards in various areas of the island. Over time the company has developed a model in which each territory has a dedicated winery, supplementing wine production with olive oil and hospitality activities and completing the conversion to organic farming on much of its cultivated land.

Planeta's approach is based on territorial identity: research and respect for local varieties, agronomic experimentation tailored to the different Sicilian terroirs, and practices aimed at environmental and social sustainability, with investments in projects to protect biodiversity and promote organic farming.

The estates extend across Sicily from west to east, with established presences in Menfi/Ulmo, Vittoria, Noto, on Etna, and at Capo Milazzo, as well as other wineries and local projects such as Dispensa, Monte Cirami and Serra Ferdinandea.

2023: Alessio Planeta named "Winemaker of the Year" at the Wine Star Awards; 2024: recognition as "Wine Family of the Year"; mentions and inclusions in international rankings among the most acclaimed wine brands.