Acquavite di Mele Invecchiata 3 anni Master 4,5L - Caldiff - Roner
RonerFormat: 450 cl
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| Roner | |
| Apple brandy | |
| Fruity, soft, slightly spicy | |
| Apples | |
| 450 cl | |
| 43.0% | |
| Wooden barrels | |
| 3 years | |
| Distillation in traditional alembic still | |
| Light amber | |
| At room temperature, as a digestif |
The aging process allows an elegant and refined evolution: hints of quince, honey, and light nuances of vanilla and sweet spices from the wood can be perceived. The structure is balanced, with a persistent aftertaste that invites a slow, meditative tasting.
Ideal as a digestif after important meals, it pairs splendidly with aged cheeses or fruit-based desserts, enhancing every moment of conviviality with its authentic signature of the Alpine territory.
Roner
Discover the spirits, production style and story of Roner.
Distillation
Predominant use of discontinuous copper stills; vacuum distillation in the still "Luisa" for certain products; declared double distillation for the rum; maceration for liqueurs.
Ageing
Variable aging: some spirits remain in stainless steel (e.g. certain fruit spirits), others (e.g. R74 Aged) mature for years in wooden barrels; the technique depends on the individual product.