Amaro 300cl - Jägermeister Loading product media…

Amaro 300cl - Jägermeister

Jägermeister
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Herbal liqueur · 300 cl · 35.0% vol · Intense, herbal and spicy

-28%
75,15 €
Recommended price: 104,70 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Jägermeister
Type Herbal liqueur
Aromatic profile Intense, herbal and spicy
Ingredients 56 herbs, flowers, roots and fruits
Format 300 cl
Gradation 35.0%
Type of cask Oak barrels
Aging About one year in oak barrels
Filtration Macerates filtered before blending
Consumption Ice-cold shot at -18 °C

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Jägermeister Amaro 300 cl is the well-known Jägermeister brand’s offering in a practical 3-litre format. It is intended for those who want a generous quantity of amaro available, whether for personal enjoyment or convivial occasions. The large-capacity bottle can be useful at home, during parties or for a dedicated by-the-glass service. The product belongs to the amaro category and can be served according to personal preference, neat or used as a base for simple mixed drinks. The 300 cl format makes service easier to organise and reduces the need for frequent bottle changes. This description refers exclusively to the 300 cl Jägermeister product. For precise information about alcohol content, ingredients, storage and serving suggestions, please consult the label and the producer’s official information.
Brand

Jägermeister

Brand

Discover the spirits, production style and story of Jägermeister.

German brand known for the herbal liqueur Jägermeister: a secret recipe based on 56 botanicals, matured in oak casks and produced by the Mast-Jägermeister group headquartered in Wolfenbüttel.
amaro herbal liqueurs digestif German liqueur
Country Germany
Region Lower Saxony
Founded 1934
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Distillation

Maceration/infusion of botanicals in alcohol (produced as a liqueur via macerates; not presented as a single distillate).

Ageing

Maturation in oak casks (notably German oak) for a storage period prior to filtration and bottling (the company indicates 12 months of maturation for the base material).

Raw materials

herbs roots spices fruits neutral alcohol

Representative products

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