Amaro Elixir 70cl - Erbe Alpine - Bottega

Bottega

Bitter · 70 cl · 21.0% vol · Herbaceous, bitter, spicy, balsamic

-19%
Recommended price: 14,87 €
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Technical information
Producer Bottega
Type Bitter
Aromatic profile Herbaceous, bitter, spicy, balsamic
Ingredients Alpine herbs, alcohol, sugar, water
Format 70 cl
Gradation 21.0%
Color Dark brown
Consumption Digestif, serve cold or with ice

Bottega’s L’Amaro Elixir 70cl is a refined expression of alpine herbs, carefully gathered in the mountainous areas that characterize the Italian landscape. Its traditional recipe combines a selection of aromatic botanicals that blend harmoniously to offer an intense and enveloping tasting experience. Its distinctive aromatic profile ranges from the balsamic and resinous notes typical of high-altitude plants to hints of roots and citrus peels, creating a perfect balance between sweetness and bitterness.

This amaro has a deep amber color, reflecting the careful infusion and aging process that enhances its sensory complexity. Excellent as a digestif after meals, it pairs beautifully with dark chocolate desserts or works as an ingredient in winter cocktails that call for a warm, herbal note. A true celebration of the alpine landscape, evoking mountains and forests with every sip.

Distillery

Bottega

Distillery

Discover the spirits, production style and story of Bottega.

Bottega is an Italian company (Bottega S.p.A.) based in Veneto active in the production and commercialisation of wines, grappe, distilled spirits and liqueurs. Born as a family distillery, it today offers an extended range including grappe (also aged), gin, vodka, vermouth, amaro and cachaça/rum, with a wide international presence.
aged grappe single-varietal grappe gin (e.g. Bacûr) pure grain vodka vermouth herbal liqueurs/amari (Amaro Elixir) cachaça/rum (Ipanema) whisky finished in Amarone casks
Country Italy
Region Veneto
Founded 1977

Distillation

Differentiated techniques depending on the product: distillation of vinacce for grappe; botanical maceration/extraction followed by distillation/blending for amari and vermouth; double distillation declared for Gin Bacûr; distillation in pot stills for cachaça; vodka produced through multiple distillation stages (multiple passes declared for some references).

Ageing

Some reserve grappe undergo wood ageing (barrique) which imparts colour and complexity; the company uses ageing in barrels/barriques for its oaked references.

Raw materials

pomace (vinacce from wines such as Prosecco and Amarone) wheat (pure grain for some vodkas) sugarcane (for cachaça) alpine herbs, flowers, spices and berries (for amari and vermouth) base wines (for vermouth)

Representative products

Grappa Bottega Amarone Riserva Barrique 70cl Grappa Bottega Primo Assaggio Barrique 50cl Gin Bacûr (Bottega Bacur, various formats) Elixir Amaro alle Erbe Alpine (Amaro Elixir) Ipanema Cachaça 70cl