Bansella Nizza DOCG - Prunotto 2023
Prunotto100% Barbera · Nizza DOCG · 75 cl · 2023
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Prunotto |
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Nizza DOCG |
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100% Barbera |
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2023 |
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14.5% |
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75 cl |
| Plum, violet, cocoa, licorice, dark fruit | |
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Destemmed and gently crushed; 6-day maceration at 28°C; fermentations complete |
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Piedmont |
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Nizza area; Bansella vineyard (Nizza Monferrato) |
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Italy |
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Red wine |
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Aged 12 months in second- and third-fill barriques |
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Second- and third-fill barriques |
| Intense ruby red | |
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16-18°C |
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Meat, meat sauces, cured meats, aged cheeses |
It pairs with characterful dishes such as red meats, braises and aged cheeses; a short decanting may be suggested for those who wish to open up its aromatic profile. Serve at moderate temperature in wide glasses to enhance the aromatic expression. Suitable for those looking for a structured, well-presented red, the bottle should be tasted directly to appreciate its personal nuances. Also fitting for a restaurant wine list or a domestic selection for convivial occasions.
Prunotto – Winery in Piemonte (Langhe e Monferrato)
Discover the story and wines of Prunotto.