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| Dartigalongue | |
| Armagnac | |
| Fruity, spicy, vanilla, wood | |
| Grape | |
| 70 cl | |
| 40.0% | |
| Francia | |
| Oak | |
| About 35 years | |
| Continuous distillation in column still | |
| 1 | |
| Ugni blanc, folle blanche, colombard | |
| Dark amber | |
| At room temperature, after meal |
Upon opening the bottle, one is immersed in complex and seductive aromas. On the nose, notes of ripe plum, vanilla, and a touch of cocoa emerge, followed by hints of nutmeg and a subtle whisper of leather. This olfactory richness foreshadows an equally irresistible palate, where the fruit masterfully intertwines with sweet spices, leather, and hints of tobacco, creating a perfect balance between power and elegance.
In the mouth, the Bas Armagnac 1989 reveals itself as smooth and enveloping, with a structure that denotes the lengthy aging in wood, a characteristic that gives this spirit exceptional depth. The finish is long and lingering, with an aftertaste that leaves traces of chocolate and sweet spices.
Presented in a wooden case, the Dartigalongue Bas Armagnac 1989 is not only an excellent spirit to sip on special occasions but also a collectible piece for lovers of high-quality distilled beverages. Perfect as a digestif, it pairs beautifully with chocolate desserts or aged cheeses, elevating every meal's end to a memorable experience.
Dartigalongue
Discover the spirits, production style and story of Dartigalongue.
Distillation
Continuous distillation in a column still at low strength; for some ranges the use of traditional artisanal Armagnac pot stills is mentioned.
Ageing
Ageing in Gascon oak barrels (about 400 L); after 40–50 years the best vintages may be transferred to glass demijohns to preserve their character; numbered single cask and limited editions exist.