Bianco IGT - Villa Gemma - Masciarelli 2023

Masciarelli

Trebbiano 50%, Pecorino 30%, Cococciola 20% · Abruzzo Bianco DOC Villa Gemma · 75 cl · 2023

-17%
Recommended price: 22,02 €
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Technical information
Producer Masciarelli
Name Abruzzo Bianco DOC Villa Gemma
Variety Trebbiano 50%, Pecorino 30%, Cococciola 20%
Vintage 2023
Gradation 13.0%
Format 75 cl
Aromatic profile Fruity, floral, herbal notes, pronounced minerality
Vinification method Separate low-temp fermentation in stainless steel; blending
Region Abruzzo
Production area Colline Teatine: S. Martino, Ripa Teatina, Loreto Aprutino, Bucchianico
Country Italy
Type White wine
Aging Drink now; has ageing potential
Type of cask Stainless steel tanks
Color Straw yellow
Serving temperature 8-10 °C
Recommended consumption Drink now; recommended to consume while young
Pairing Raw fish appetizers, seafood, fish dishes
The Bianco IGT Villa Gemma by Masciarelli shows a bright, straw-yellow appearance with gentle highlights. On the nose it offers aromas of white-fleshed fruit and delicate floral notes, together with a subtle mineral hint that enhances freshness. On the palate it is soberly balanced, with measured acidity and a light structure that supports the flavors without dominating; the finish is clean and smooth, suitable for those seeking an approachable yet quality wine. The drinking experience is agile and well-proportioned, with a slight saline note that encourages further sips.

Serve well chilled to appreciate its aromatic liveliness. It pairs easily with starters, light fish dishes, salads and fresh cheeses; it also works as an aperitif wine or for informal meals. To preserve the primary characteristics, it is best consumed relatively young and stored in cool, stable conditions. It pairs well with simple Mediterranean cooking, cold pasta dishes and light fried foods; avoid prolonged exposure to heat and temperature fluctuations.
The winery

Masciarelli Tenute Agricole – Winery in Abruzzo

Discover the story and wines of Masciarelli Tenute Agricole.

Winery from Abruzzo founded by Gianni Masciarelli in the late 1970s; best known for its Montepulciano d’Abruzzo DOC (Linea Classica), the estate’s everyday wine (100% Montepulciano, first vintage 1981), distributed in over 50 countries.
Region: Abruzzo
Country: Italy
Winery history
Founded in the late 1970s in San Martino sulla Marrucina (CH). The first bottlings under the Masciarelli name date to 1981. The estate grew from a few hectares to over 60 vineyard parcels across all four Abruzzo provinces and earned multiple national and international awards. Since 2008 it has been led by Marina Cvetic Masciarelli.
Production philosophy
Focus on native varieties (especially Montepulciano and Trebbiano), uncompromising quality and environmental responsibility: environmental management system, ISO 14001 and EMAS certifications, and investments in wine tourism (Castello di Semivicoli).
Terroir and vineyards
Estate-owned vineyards across all four Abruzzo provinces (Chieti, Teramo, Pescara, L’Aquila). For the Linea Classica Montepulciano d’Abruzzo DOC the grapes come from S. Martino sulla Marrucina (400 m), Bucchianico (250 m), Loreto Aprutino (350 m), Ripa Teatina (250 m), Colonnella (200 m) and Corropoli (200 m). Varied soils and elevations provide expressive diversity.

Official Awards

Expert Prize Description Vintage