Technical information
Big Peat Big Peat
INGREDIENTS -
FORMAT 450 cl
GRADATION 46.0%
COUNTRY Inghilterra
TYPE Whisky
REGION -
PRODUCTION AREA -
Big Peat

Big Peat Islay Blended malt Scotch Whisky con versatore - 450cl

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-33%


Recommended price: 534,55 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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-33%
534,55 €

VAT and Tax incl.

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The Big Peat Islay Blended Malt Scotch Whisky is an exceptional example of whisky that captures the robust and multi-faceted essence of the famous Islay islands of Scotland. Packaged in a generous 450cl bottle, complete with a practical pourer, this whisky is ideal for lovers of true Scottish spirit who are looking for something exclusive and visually impactful.

Produced through the expert blending of some of the most prestigious single malts from Islay, including Ardbeg, Caol Ila, Bowmore, and Port Ellen, Big Peat offers an intensely smoky aromatic profile that is typical of the region. On the nose, penetrating notes of smoky peat are followed by subtle hints of vanilla and sweet malt that balance the olfactory experience, offering a fascinating and multilayered complexity.

On the palate, Big Peat presents itself with a vigorous and decisive attack. Sensations of smoke and ash blend with nuances of bitter chocolate and coffee, an undertone of citrus adds freshness and vivacity to the sip. The finish is long and persistently smoky, with an aftertaste that leaves traces of spices and a slight salinity, like a sea breeze.

This whisky is not only an extraordinary specimen for tastings and special evenings, but it also makes a splendid gift for enthusiasts of the genre. Perfect to be served neat or with a bit of water to enhance its many facets. Big Peat Islay Blended Malt Scotch Whisky represents an authentic expression of the unique terroir of Islay, a true celebration of the strong and untamed character of the Scottish islands.


How to serve

Glass:

Calice Ballon Basso

Serve to:

18-20°C


When to drink it:

In ogni occasione

Production area

-
-

Producer: Big Peat

Official Awards

Expert Prize Description Vintage

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